Explore this collection of the world’s most promising social innovations, submitted from every corner of the globe. These solutions give you insights into where the world is heading in the future.
Total 28 ideas
Our solution provides fresh, nutritious, high quality and sustainable food for education at heavi
UjuziKilimo is innovative sensory technology and database that will provide precise actionable an
Hint: This will be the first introductory text about this project that viewers will see
Provide high protein and micronutrient-rich food solutions derived from insects and insect-based
[email protected] is a concept that shows how the government, populace and the investors can collaborati
As e-channels we have come with the idea of a platform that will enable users to get an opportuni
We help Africa attain food security by linking farmers with owners of idle land online where farm
We connect farmers within the same geographical region to provide a way out of the production of
We are a Community Based Organization based in Turkana County of the Republic of Kenya and seekin
KCCI promotes economic independence and healthy child development via community-driven early chil
The Reducing Balance Debenture concept is where the funding institution will receive a debenture
Entered in The G-20 SME Finance Challenge
Majority of rural population who are mainly farmers incurs losses and even food shortages caused
The BIG 5 NET for FOOD is a social enterprise for nutrition networking and food logistics.
Dehydration is that process of extracting liquids from wet substances without destroying the stru
The enterprise looks forward to empowering community to create fuel, electricity and food in thei
Sensitizing communities by use of multi-disciplinary teams with available capacities for food pro
This is the establishment of livestock feed storage facilities to cusion farmers against death of
Plumpy'nut is one of the mos well-known Ready-To-Use-Foods.
Dehydration is that process of extracting liquids from wet substances without destroying the str
African indigenous vegetables were blanched, freeze-dried then developed into vegetable products wi
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