Total 34 ideas
Food wastage is a world wide problem and it`s happening even in the university`s Restaurant.
Through books, apps & cartoons we tell the story of ‘Detective Dot’, an 8 year old female cod
Khama is an accessories brand built on a collaboration between designers in London and Malawi.
GrowUp Urban Farms grows sustainable and healthy salads, herbs and fish in cities using aquaponic
WeFarm is a pioneering peer-to-peer knowledge-sharing platform for the 500 million small-scale fa
Minorities are stripped of context and defined as the exception.
Overfishing is a global issue that threatens our future food security.
The aim is to develop and test a prototype knitted textile system to harvest atmospheric water va
This is a clean, safe, waterless sanitation system.
CEP sells solar energy to mines in remote regions.
BigBarn's mission is to reconnect consumers with their local producers of food and encourage trad
The perfect win/win scenario.
According to a study by Marketdata Enterprises in 2010, the motivational self-improvement market
PULSE Lab – Leveraging a “Big Business” skills-based volunteering initiative to create a strategi
MDG Insights is a geospatial analysis and visualization platform, geared at providing a multi-fac
It is a fresh approach to CSR that creates collaborations across the private, public and charity
We want to make homegrown rice the preferred choice in Sierra Leone.
FoodCycle builds communities by combining volunteers, surplus food and a spare kitchen space to c
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